Innovations and Structural Change in Seafood Markets and Production: Special Issue Introduction

ATLE G. GUTTORMSEN

doi:10.5950/0738-1360-26.4.247

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ATLE G. GUTTORMSEN¹

¹Norwegian University of Life Sciences

No abstract for this paper is available.

Citation Download Citation

ATLE G. GUTTORMSEN "Innovations and Structural Change in Seafood Markets and Production: Special Issue Introduction," Marine Resource Economics 26(4), 247-253, (1 December 2011). https://doi.org/10.5950/0738-1360-26.4.247

Published: 1 December 2011